Meet The RHR Family
Rustic Heritage Ranch is rooted in tradition, integrity, and a deep respect for the land and animals we steward. We specialize in premium animal products, with a focus on high-quality F1 Wagyu beef and lamb raised with care from start to finish. Our ranching practices prioritize animal welfare, responsible land management, and exceptional flavor, resulting in products that reflect both heritage and craftsmanship. From pasture to plate, we are committed to providing wholesome, responsibly raised meats you can trust. No Hormones or Antibiotics! Ever!
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Mike Everritt
Rancher & Entrepreneur
Mike was born in Columbus, GA. He stems from generations of ranchers and farmers dating back to the early1800's across the state of GA & East Alabama. This is where he fell in love with the outdoors, agriculture and economics.
Mike developed an entrepreneurial mentality as a teenager which led him to start several successful businesses throughout his life and career. Mike began his career in financial services in 2003 as a Mortgage Broker. In 2013 he began building his Wealth Management firm. You can find out more about the firm here
Melanie Everritt
Rancher. Operations Manager
Bio Coming Soon.
Andrew Vickers
Ranch Foreman
Andrew served 6 years in the United States Airforce. He has his bachelor's degree in Information Technology and Business Management. Andrew oversees the daily ranch operations, manages livestock and staff, maintains equipment and facilities, and ensures the overall productivity and safety of the ranch.
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Mason Everritt
Ranch Hand & Social Media Manager
Mason
Aubrey Everritt
Ranch Hand & Gardener
Aubrey has a true love for the outdoors and is passionate about experiencing all that Ranch Life has to offer. When her hands aren't digging in the gardens rich soil, you will likely find her hand feeding the livestock with the fruits of her gardening labor or in the kitchen where she loves to create new dishes for the family to eat.